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Easy Weeknight Meal Recipes
Spring is busier than ever and you still need time to enjoy the weather. Try a quick weeknight meal.
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This beautiful Asparagus and Cheese Bread Pudding is as delicious as it looks. It is the perfect dish to serve for a special brunch or it makes a great side dish for any meal....
all Asparagus Recipes
An asparagus recipe drizzled with lemon and balsamic vinaigrette. Search for more asparagus recipes and learn all about asparagus on RecipeTips.com.
Fried up in a pan with little mess, these asparagus spears are so flavorful you won't need those potato fries. Be careful not to burn the garlic as it becomes bitter.
Flavorful, succulent asparagus is enhanced with this mildly sweet lemon sauce.
Tender, grilled, seasoned asparagus, like you've never had it! Great dish to go on the side at any barbeque!
This asparagus salad has a garden fresh flavor you are sure to enjoy. Learn about cooking asparagus in All About Asparagus and find many asparagus recipes on RecipeTips.com.
Ingredients included in this recipe are asparagus, butter or margarine, melted, olive oil, garlic pepper seasoning, shredded Parmesan cheese.
If you like asparagus you will love this snack.
Simple and elegant appetizer perfect for your next party. Make it ahead and set it on the table without a fuss. Your guests will fuss over them though!
Fresh asparagus is accented by a perfectly flavored herb butter that is so easy to prepare.
Quick and tasty side dish to go with any meal. Asparagus is best in the spring when it is in season, but nowadays you can pick it up at the grocery store any time of the year. If you don't want to fire up the grill, roast them in the oven at 400 degrees F.
A light appetizer with big taste.
Fresh asparagus in this egg bake is perfect with the salty ham. The cheese browns slightly to make this a delicious breakfast to serve to your guests. Even better because you make it the night before.
The roasted asparagus adds a unique flavor to this brunch that your guests will love. This is perfect for a light dinner, too.
Asparagus done so easily in the oven but is perfect. The Parmesan adds just the right touch. This vegetable goes great beside anything or can be cut up to put in your favorite pasta dish.
Among salad recipes, this one is sure to please with its eclectic blend of ingredients that give it a decidedly Asian appearance and flavor.
If you want a change of pace from the usual asparagus recipes featuring hollandaise sauce, try this refreshing cilantro sauce instead. It has a garden fresh flavor that deliciously complements steamed asparagus.
Grilled asparagus complements any meat. Be careful not to lose any spears between the grill grates. You can cook them over a sheet of tin foil to avoid the possibility. Seasoned perfectly.
Asparagus is the perfect vegetable on the grill. The flavor the grill adds to the tender spears is sensational. Combine that with the marinade, this vegetable is perfect.
A crustless quiche that can be served hot or at room temperature. Perfect to delight your guests and easy to throw together. You may also use frozen asparagus if you don't have the fresh on hand.
Roasted asparagus is a favorite around our house. Seasoned prefectly with just the right amount of vinegar for that added zing. Perfect for company and not much work to create this delicious vegetable.
A light Spring time salad.
Flavorful roasted asparagus cooked to a crisp-tender texture is the perfect complement to any meal. Find more roasted asparagus recipes along with tips and advice in All About Asparagus.
There is nothing like asparagus to remind us of Springtime. Keep it simple, and you will get the best rewards from your asparagus and your GrillGrates.
The next time you plan on serving asparagus with grilled meat, fish, or poultry, consider grilling the asparagus as well. Grilling gives the flavor of asparagus an added dimension that is unmatched.
Quick, easy, and tasty.
Asparagus Recipes - Related Content
Asparagus may help reduce the risks of some cancers. When faced with the potential of cancer, asparagus is most likely not be the first thing that comes to mind. However, some research indicates that consuming asparagus can help reduce the risk of certain types of cancer.
Steamed asparagus is easy to make.
Steamed asparagus is quick and extremely simple to make, and is a delicious and healthful seasonal vegetable. Lightly steaming asparagus leaves it tender but not mushy, and with all its nutrients intact.
Grilling asparagus is fast, easy and delicious, requiring very little oil and just a sprinkle of salt to bring out the full flavor. Even people who dislike asparagus when it's been steamed often like it quite a bit when it's grilled.
Baking asparagus is quick and easy; oven-roasting brings out the natural sweetness of vegetables and asparagus has a lot of sweetness to highlight. You can have a fantastic side dish in about 15 minutes, counting prep time.
Cooking with asparagus can range from recipes prepared in the oven, on the stove top, on the grill or even in the microwave. Utilizing various cooking methods can offer diverse and appetizing flavors all from the same bunch of asparagus.
A stainless steel rack that is built to hold asparagus so it can be steamed vertically with the stems standing in several inches of water when cooking.
A cream-based soup that is made with bits of asparagus for texture and flavoring. Similar to many other cream soups, Cream of Asparagus can be served as a lunch or dinner soup or it can be added to casseroles to create a savory sauce.
A type of cookware designed for steaming asparagus. The asparagus steamer consists of a long narrow wire basket, a steaming pot, and a lid.
A handy kitchen tool that is used to easily cut and peel the tough layer of outer skin away from the tender meat within the asparagus stalk.
A salad green that grows with long thin stems containing ragged or serrated green leaves similar to dandelion greens.
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