"Similar to a miniature cabbage in taste and appearance, Brussels sprouts can be steamed or boiled. But don't stop there, try sautéing, braising, roasting or grilling them to bring out a whole new flavor for you and your family to enjoy. Another tasty way to enjoy them is to try one of our recipes that combine them with other vegetables for irresistible side dishes."
When adding the cooked sugar syrup into the other fudge ingredients, do not scrape the sides of the pan or you may scrape the sugar crystals into the other ingredients, causing the fudge to crystallize. view more.