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Pistachio Pie Recipe

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A light, refreshing, easy to make pie.
Directions
  • In a small mixing bowl, combine 1 package of instant pistachio pudding mix and 2 cups of cold milk. Whisk for two minutes until the pudding is starting to set. Pour this mixture into a prepared graham cracker crust.
  • Top with whipped cream or Cool Whip. Garnish with grated chocolate, chocolate curls, cherries, or whatever you desire.
  • Chill for at least two hours before serving.
Prep Time: 10 minutes
Cook Time: 0 minutes
Ingredients
- 1 prepared graham cracker crust
- 1 package pistachio instant pudding mix
- 2 cups cold milk
- 8 ounces whipping cream or Cool Whip

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