Loading

Double Banana Cream Pie Recipe

For a delicious banana cream pie without the fuss, start with bananas and vanilla pudding flavored with banana extract. Your family will love this easy recipe.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1 3/4 cups milk
  • 1/2 teaspoon McCormick® Imitation Banana Extract
  • 1 package (4-serving size) vanilla instant pudding mix
  • 2 medium bananas, sliced
  • 1 prepared graham cracker crust (6 ounces)
  • 2 cups thawed frozen whipped topping
Directions
PREP
10 mins
1. Mix milk and extract in medium bowl. Add pudding mix; beat with wire whisk 2 minutes or until well blended.

2. Arrange banana slices in bottom of crust. Pour pudding mixture over bananas.

3. Refrigerate 3 hours or until set. Garnish with whipped topping just before serving. Store leftover pie in refrigerator.
Similar Recipes
Homemade Banana Cream Pie
bananas
milk
vanilla
egg yolks
butter
Banana Cream Pie with Pretzel Crust
powdered sugar
(3 oz) vanilla instant pudding
milk
flour
salt
Banana Cream Pie
corn starch
whole milk
butter
pure vanilla extract
granulated sugar
Nutrition (per serving)
Calories: 249 Calories
Fat: 9 Grams
Protein: 3 Grams
Cholesterol: 4 Milligrams
Carbohydrates: 39 Grams
Sodium: 335 Milligrams
Fiber: 1 Grams
Loading

Double Banana Cream Pie Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2022 Tecstra Systems, All Rights Reserved, RecipeTips.com