Slow Cooker Pork and Beef Sandwiches Recipe

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Perfect sandwiches for serving to a large group.
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Servings:
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Ingredients
  • 2 1/2 pounds beef roast
  • 2 pounds pork roast
  • 2 cans cream of mushroom soup
  • 1 package dry onion soup mix
  • 1 cup water
  • 36 cocktail sandwich buns
Container: 8 quart slow cooker
Directions
PREP
5 mins
COOK
6+ hrs
Place the meat in a slow cooker. Combine the soups, soup mix, and water. Pour over the meat. Cook on low for 8-10 hours. Remove meat from slow cooker and shred. Place back in slow cooker with juices. Place on buns to serve.
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