Cake decorating with chocolate offers many ways to add fun and delicious looking decorations to use when decorating chocolate cakes, white cakes, or any flavor cake that pairs well with chocolate. The chocolate decorations can be used alone or added to other decorating designs.
Chocolate is used in many candy recipes: cakes, cookies, and for decorating foods such as chocolate covered strawberries. Chocolate shapes, such as chocolate kisses are used in recipes such as Chocolate Drop Pretzels. We have many recipes for satisfying anyone's chocolate cravings.
Chocolate covered strawberries are perfect for serving on many special occasions. Whether you serve them for someone special on Valentine's Day, on a Wedding buffet table, or at a special luncheon, they are bound to catch everyone's eye.
Coffee Liqueur Chocolate Truffles
Instructions for Making the Truffles
Ingredients
Use the following ingredients to make the truffles:
1 pound bittersweet chocolate
3/4 cup cream
8 ounces (2 sticks) unsalted butter
2 tablespoons coffee liqueur, adjust to taste
8 ounces (to 16 oz.
Edible Bread Bowl
You will need a round loaf of bread, such as Rye or Sour Dough. Keep in mind that a bread that is too soft will absorb the dip quickly and will become soggy.
A food presentation method that is often created and used as a food wrap for serving various foods. Typically formed from round loaves of bread, a Bread Bowl may be made to serve food for a gathering of people or for individual servings of main meals.
A clear glass bowl, typically on a pedestal, that allows the layered appearance of brightly colored fruits and the rich ingredients of a trifle to be beautifully displayed.