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Sugar Cookie Recipe
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Crunchy, sweet cookie that is perfect for all your special guests.
Sugar Cookie Recipe (+)
Directions
By hand, not a mixer, cream the butter and gradually add the sugars.
In a separate bowl, beat the eggs.
Add the eggs to the sugar mixture.
In a medium bowl, whisk together the flour, cream of tartar, baking soda and salt.
Add one cup of the flour mixture to the egg and sugar mixture, alternating it with 1/4 cup of the oil, stirring between each addition until all of the flour and oil is incorporated.
Stir in vanilla.
Roll dough in small balls approximately 1 inch in diameter and place on an ungreased cookie sheet.
Flatten each with the bottom of a glass dipped in sugar.
Bake at 350° for approximately eight minutes or until golden brown.
Remove from oven and allow to cool on wire racks.
Can be frosted with your favorite icing or sprinkled with colored sugars for decoration.
Prep Time
: 15 minutes
Cook Time
: 10 minutes
Serving Description
: makes approximately 3 dozen
Ingredients
-
1 cup butter
-
1 cup powdered sugar
-
1 cup sugar
-
2 eggs
-
5 cups flour
-
1 teaspoon cream of tartar
-
1 teaspoon soda
-
1/4 teaspoon salt
-
1 cup salad oil
-
2 teaspoons vanilla extract
Sugar Cookie recipe - Ratings & Reviews
read all reviews
Submitted by: jwc
Date: 2007/12/11
"These are my favorite sugar cookies!"
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USDA Nutrition Facts
Sugars maple
Sugars powdered
Sugars granulated
Sugars brown
Sugar-apples sweetsop raw
Quick Tags
American
Bake Oven
Cookies and Bars
Easy
xmas
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