Summer Mixed Vegetables Recipe

Celebrate the season with our summer side dish recipes.

What better way to celebrate summer than with one of our corn on the cob recipes.

See More Information on Canning Vegetables and Fruits:Canning Vegetables and Fruits | Canning PreparationCanning Temperatures and Processing Times | Canning Safety, Storage, and Tips Boiling-Water-Bath | Pressure Canning There are two safe methods that can be used, boiling-water-bath and pressure canning.

See More Information on Canning Vegetables and Fruits:Canning Vegetables and Fruits | Canning Temperatures and Processing TimesCanning Methods | Canning Safety, Storage, and Tips Canning Food Preparation | Canning Jar and Lid Preparation | Packing the Jars There is much preparation that goes into canning vegetables and fruits.

See More Information on Canning Vegetables and Fruits:Canning Preparation | Canning Temperatures and Processing TimesCanning Methods | Canning Safety, Storage, and Tips Canning Supplies | Canning Ingredients Canning is the process used to preserve fruits and vegetables for long term shelf storage.

Apple Strawberry Slush Ingredients: 3 cups ripe strawberries 2 small, crisp apples 2 tbsp. sugar 2 teaspoons of vanilla syrup crushed ice Wash and peel apples.

  Display flowers in a pastel ceramic pitcher or a tin watering can. Display longer stemmed flowers in a 2 quart canning jar. Place old canning jars in a basket.

A family of small oblong squash that may have a green or yellow skin and contain a firm inner flesh that provides a delicately mild flavor when served raw or cooked.

Any vegetable that has been dehydrated or dried in order to extend the shelf life and to concentrate the flavor.

Vegetables with large, edible, bulb-like roots that are high in nutrients but low in calories, and most do not contain fat.

Summer squash are a soft-shelled vegetable with thin edible skins and seeds. With a tender flesh that requires only a short amount of cooking time, summer squash are very low in calories, high in vitamin C and high in fiber.

A slightly dry sausage of pork and/or beef combined with a mixture of spices, most notably coriander.