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Corn Casserole 106 Recipe

Ingredients
  • 1 can whole kernel corn
  • 1 can cream style corn
  • 1 cup sour cream
  • 1 stick melted margarine
  • 2 Eggs, beaten
  • 1 box corn muffin mix (8 1/2 ounce box)
  • salt and pepper to taste
  • 2 tablespoons sugar
Directions
Mix all ingredients together. Spray a casserole or a 9x13 inch pan and add mixture.

Bake at 350 for one hour.

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