Loading
Advanced Search

Low Fat Quick & Easy Corn Casserole (Diabetic) Recipe

Ingredients
  • 1 can whole kernel corn (drained)
  • 1 can cream style corn
  • 2 tablespoons flour
  • 1/2 cup fat free Egg Beaters
  • 1/4 cup reduced calorie margarine
  • 1/4 cup chopped onion
  • salt & pepper to taste
Directions
Combine ingredients and bake at 400° for 30 minutes

Yield: 6 servings. Calories: 130 Fat 3 1/2 grams

Similar Recipes
Cream Cheese Corn Casserole
Cream Cheese Corn Casserole
cream cheese
jalapenos
butter
milk
white Shoepeg corn
Mexican Corn Casserole with Green Chilies
Mexican Corn Casserole with Green Chilies
creamed corn
butter
egg
whole corn
green chilies
Corn Casserole with Jalapenos
Corn Casserole with Jalapenos
cream corn
salt and pepper to taste
whole kernel corn
butter
chopped jalapeno peppers
More Similar Recipes
Loading
Advanced Search

Low Fat Quick & Easy Corn Casserole (Diabetic) Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com