February 20-26, 2011

Superb flavor highlights this easy to make beef roast served with a rich sauce prepared from the pan drippings. Using the proper cooking times and temperature to cook this top round beef roast results in tender and flavorful meat.

A necessity for classic comfort-food.

Not just the typical green bean casserole, the addition of your choice of vegetables adds a variety of flavors.

This moist and dense textured carrot cake is loaded with grated carrots and topped with a classic cream cheese frosting. See tips and advice on how to grate carrots for this recipe.

Great combination of pizza and burgers. Two childhood favorites rolled into one.

A very tasty and colorful salad that may also become a main entrée by adding chicken. This penne pasta salad recipe works well for a summer picnic or makes a delicious selection for a special luncheon.

A one-pot meal that the entire family will enjoy. It combines meat, vegetables, and biscuits for a flavorful complete meal.

A chewy chocolate chip cookie--just like grandma's.

A clever way to use simple ingredients to create an easy to prepare, rib-sticking main dish.

Try these easy to make bars for a great peanut butter flavored snack. The flavor combination of chocolate and peanut butter is a hard taste to beat. Peanut Butter Balls is another peanut butter and chocolate combination, or try our Peanut Butter Cup Brownie.

This classic sandwich with melted cheese is a favorite for kids of all ages.

With a fresh, zesty flavor, this wonderful tomato soup is a tasty alternative to canned soups.

Mexican flavors galore! This fun cheese and bean casserole can be served at a party buffet or simply for a family meal. And, the leftovers can be reheated quickly in the microwave.

Fun and easy to make, this Mexican dessert is a delight not only to serve but also to eat!

Featuring simple ingredients and an easy preparation, this delicious version of an old-fashioned ground beef favorite is a satisfying main course.

Roasted to a tender texture and seasoned with flavorful herbs, this potato dish is a delicious and easy way to prepare small red potatoes. You can also try potato salad recipes as another way to benefit from the great taste of small red potatoes.

The savory aroma of these traditional baked beans, prepared with molasses, brown sugar, and bits of bacon, will whet the appetite—and the flavor will cause them to disappear.