grilled fish and seafood - recipes Search
Enhancing the mild flavor of these flaky grilled halibut steaks is the inventive sauce in this seafood recipe, prepared with cactus pears, sliced mushrooms, chopped green onions, and white wine.
Try this Grilled Tuna with Mediterranean Rice Salad Recipe for a dish with lightly charred tuna and a flavorful rice salad. Visit our site for more delicious fish and seafood recipes.
This easy-to-prepare meal features the fresh taste of grilled mahi mahi kebabs served atop a wonderful pasta, snap pea, and parmesan medley—a tasty summertime fish recipe that is sure to please.
Fish tacos, originally from Baja Mexico, is simply fried fish topped with a tangy white sauce, salsa and cabbage in a tortilla. Make it easily at home with McCormick® Seafood Fry Mix.
Crispy pieces of fried fish top this Southwestern taco salad. OLD BAY Seasoning boosts the flavor of the McCormick® Fish Fry Seafood Fry Mix for a perfectly seasoned taste.
The next time you plan on serving asparagus with grilled meat, fish, or poultry, consider grilling the asparagus as well. Grilling gives the flavor of asparagus an added dimension that is unmatched.
Asian Seafood Sauce delicately flavors the salmon and pineapple for a satisfying combination. Serve with white rice or wild rice.
Ingredients included in this recipe are small salmon fillets - cooked - grilled or baked, red onion thinly sliced (medium), asparagus - ends trimmed - grilled or boiled, shiitake ...
McCormick® Fish 'n Chips Seafood Batter Mix is the perfect coating for making great tasting deep fried fish. For an English-style treat, serve with French fries, known as "chips" to the English.
Lemon Herb Seasoning is delicate combination of lemon, basil and oregano that's perfect for seafood. Use your family's favorite type of fish for this recipe -- from salmon to tilapia or halibut.
Lemon & Pepper Seasoning is the perfect seasoning for seafood.
Scallops are so tender and flavorful when quickly grilled, but they become even better when served with this salsa featuring peaches and pineapple and given a touch of heat with a chopped jalapeno.
A savory seafood chowder, providing a mix of different flavors in a tomato base, just like it was made in a seacoast kitchen.
Ingredients included in this recipe are olive oil, finely chopped onion, finely chopped garlic, chopped fennel (no leaves), chopped carrot, chopped leek, dried hot red pepper, ...
McCormick® Cracker Meal Seafood Fry Mix and Parmesan cheese provide a flavorful crumb coating for tilapia.
A rich, elegant recipe that gives you perfectly grilled large scallops finished with a lemon infused wine and cream sauce. For special occasions, bon appetite!
This pasta dish is well worth the extra effort. Any white fish will work and shrimp is also a great addition. I have added broccoli to add a little color to. Be sure to serve with garlic bread to mop up any extra sauce.
Light and easy summer meal.
Add a touch of white wine and olive oil to McCormick® Seafood Rub and you have a rub with a distinctive flavor blend for salmon.
Ingredients included in this recipe are asparagus, grilled, assorted mushrooms (portobello, cremini, shiitake), coarsely chopped, extra virgin olive oil, chopped fresh thyme, ...