Loading

Southwestern Fish Taco Salad Recipe

Crispy pieces of fried fish top this Southwestern taco salad. OLD BAY Seasoning boosts the flavor of the McCormick® Fish Fry Seafood Fry Mix for a perfectly seasoned taste.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1/2 cup McCormick® Original Tartar Sauce for Seafood
  • 1/2 cup prepared salsa
  • 1 pound tilapia fillets, cut into serving-size pieces
  • 1/2 cup McCormick® Fish Fry Seafood Fry Mix
  • Vegetable oil for frying
  • 2 teaspoons OLD BAY® Seasoning or OLD BAY® with Garlic & Herb Seasoning
  • 1 bag (10 ounces) mixed salad greens
  • 2 tomatoes, chopped
  • 2 avocados, peeled and sliced into thin wedges
Directions
PREP
15 mins
COOK
10 mins
1. Mix tartar sauce and salsa for dressing. Refrigerate until ready to serve with salad.

2. Dip fillets in water; shake off excess. Coat with Fry Mix.

3. Pour oil into deep fryer or large heavy skillet, filling no more than 1/3 full. Heat to 375°F on medium heat. Fry fish, a few pieces at a time, 3 to 4 minutes or until golden brown, turning once to brown evenly. Drain on paper towels. Sprinkle fish with Old Bay.

4. Toss salad greens, tomatoes and avocados in large bowl. Divide among serving plates. Place fish on greens. Serve with dressing.Test Kitchen Tip: Substitute cod or pollock for the tilapia.
Similar Recipes
Taco Salad
kidney beans
Cheddar cheese
sugar
onion
ground beef
Mexican Fiesta Salad
corn
ranch dressing
carrot
black beans
romaine lettuce
Southwestern Beef Salad
McCormick® Garlic Powder
vegetable oil
lime juice
water
Guacamole and tortilla chips
Nutrition (per serving)
Calories: 474 Calories
Fat: 34 Grams
Protein: 18 Grams
Cholesterol: 50 Milligrams
Carbohydrates: 24 Grams
Sodium: 1,002 Milligrams
Fiber: 6 Grams
Loading

Southwestern Fish Taco Salad Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com