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A satisfying way to serve meat with greens. Since this easy marinated beef salad is made the day before, it is then ready the next day with only minor preparation.

Just like at your favorite Mexican restaurant, you can have your own taco salad with all the fixings. Served in a tortilla taco salad bowl or with tortilla chips, you can make it the way you like.

Try this exciting combination of marinated steak strips served over a crisp bed of salad greens and pepper strips.

Perfect as a side dish or even as a main course, this full-flavored salad will be a real hit. This taco salad recipe can be easily doubled.

This comforting stroganoff is full of slow cooked flavor without all the fuss. You can enjoy this on a Sunday evening with some garlic bread and a side salad.

Add variety to your dinner rotation with this entree salad featuring grilled marinated steak, orange sections and avocado slices on a bed of greens.

This entree salad is composed of sauteed marinated steak, bell peppers and onions over crisp lettuce topped with crunchy Salad Toppins.

Warm comfort food that is sure to please. Tender beef with the creamy sauce is perfect over egg noodles. Serve with a side salad.

A great meal to use up leftover roast beef.

Easy comfort meal for any night of the week. Flavored with a packet of marinade seasoning for ease. This pasta dish can be made on the weeknight. Serve it with a fresh green salad.

Slow cooked to perfection, this roast beef can be served on sandwiches for French dips or beside mashed potatoes for the ultimate comfort meal.

This stew will warm you up from the inside out. Perfect served with biscuits and honey. Since it cooks for quite a while, I make it the day before and heat it up the next day.

Ingredients included in this recipe are macaroni twirls (small pkg), ground beef, taco seasoning pkg., green pepper, onion, grated cheddar cheese, tomato, shredded lettuce, French ...

Ingredients included in this recipe are ground beef or turkey, taco seasoning, Lettuce, tomatoes (medium), onion (optional), shredded Mexican (Taco) cheese, Doritos, Catalina ...

Delicious blend of flavors that makes a great sandwich along with au jus to dip into.

Ingredients included in this recipe are Salad Oil, beef pot roast, pepper, Salt, hot water, onions peeled (medium), carrots, scraped and cut up. (medium), potatoes, peeled and cut ...

Tailgaters can make this barbecued beef ahead and take it to the big game. Serve on a bun with your favorite coleslaw or potato salad.

Ranch dressing coats this taco infused salad for the perfect combination. Perfect to bring to your next potluck.

Tortilla chips are layered with taco seasoned beef, then cheese and topped with more chips. A simple weeknight meal that is sure to please. Serve it with a side salad and you're done.

Savory little sandwiches that are easy to make ahead.