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Slow Cooker Chicken Tacos Recipe

Submitted by jwc on 2007/11/19

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So easy to throw together with ingredients most have on hand.

Directions

Place chicken on the bottom of slow cooker. Sprinkle taco seasoning on top of chicken. Top with salsa. Cook on low setting for 6-8 hours. Shred chicken. Spread sour cream on tortilla and add chicken mixture. Top with cheese. Create your own tacos with any fixings that you prefer.

Container: 6 quart slow cooker

Prep Time: 5 minutes

Cook Time: 6 or more hours

Servings: 6

Enter desired servings:

Ingredients

-		6 chicken breasts, frozen, boneless, skinless
-		1 package taco seasoning
-		12 ounces salsa
-		12 corn tortillas
-		1 cup sour cream
-		2 cups cheddar cheese, shredded
		lettuce, onion, green pepper, black olives, etc.

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