"If you want to serve your fish with a sauce or just with some light seasoning, our collection of fish recipes can offer you several of each. Would you like to enjoy that crisp, flaky fish that you get from frying fish without the fuss? Try our Breaded Baked Fish recipe for a delicious alternative to frying. You can also enjoy fish prepared in tacos, salads, and sandwiches or over a delicious bed of rice."
Cut lengthwise, down to the pit, all around the avocado. Twist each half in opposite directions to separate halves. Carefully hit the pit with a knife hard enough for the knife to stick. Twist the knife and the avocado should pop out. view more.