Beef Entrée Recipes

Easy and delicious French dish that is a great way to use leftover roast beef.

This simple grilled beef roast recipe can be enjoyed as the main entrée for you meal or use it to make an assortment of different sandwiches and wraps. It is perfect for a backyard barbecue on Memorial Day, Father's Day, or the 4th of July.

Are you feeding a crowd? Here's a great set-it-and-forget-it recipe that is full of flavor. There is just something about the Italian dressing that adds so much flavor to beef roast.

A satisfying way to serve meat with greens. Since this easy marinated beef salad is made the day before, it is then ready the next day with only minor preparation.

Don’t be intimidated by the number of ingredients or the steps involved in this classic French dish; this version, served on egg noodles, is easy to prepare, and the tasty result is so satisfying.

Visit our site for easy slow cooker beef roast recipes. These slow cooking meat recipes are perfect for families with busy schedules.

Rich with onions, this cut of meat provides a moist and tasty entrée.

A British variation on a Mexican favorite—the traditional beef and horseradish of England becomes part of a Mexican taco filled with a tasty onion jam that makes the flavor of this beef taco recipe so distinctive.

This stir fry gives those restaurants a run for their money. The sauce thickens up perfectly and the beef and vegetables are coated with it.

A great sandwich filler for large crowds, and it freezes well for future use.

You will be amazed at the gravy magically created without any water at all! Delicious beside mashed potatoes and corn.

This slow cooked beef recipe makes a tasty gravy that is delicious over mashed potatoes or noodles. After being slow cooked the meat falls off the bones and is full of flavor. Your family will love this warm hearty meal.