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Chocolate Mousse 17 Recipe

Ingredients
  • 1 1/2 cups cold low-fat milk
  • 1 package 4 serving size) JELL-O Sugar Free Instant Pudding and Pie Filling, Chocolate Flavor
  • 1 cup thawed COOL WHIP Whipped Topping
  • Raspberries (optional)
  • Mint leaves (optional)
Directions
Pour Milk into small bowl. Add pudding mix. Beat with wire whisk until well blended. 1 to 2 minutes. Fold in whipped topping. Spoon into serving bowl or individual dessert dishes. Chill until ready to serve. Garnish with additional whipped topping. raspberries and mint leaves, if desired. Yield 5 1/2 servings
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