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OLD BAY Party Dip Recipe

For a festive presentation, serve dip in a seeded bell pepper.
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Servings:
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Ingredients
  • 1 pint (16 ounces) sour cream
  • 1/2 cup mayonnaise
  • 1/4 cup sliced green onions
  • 1 tablespoon OLD BAY® Seasoning
  • Assorted cut-up fresh vegetables and/or crackers
Directions
PREP
5 mins

1. Mix sour cream, mayonnaise, green onions and Old Bay Seasoning in medium bowl until well blended. Cover.

2. Refrigerate at least 1 hour to blend flavors. Serve with assorted cut-up fresh vegetables and/or crackers

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Nutrition (per serving)
Calories: 80 Calories
Fat: 8 Grams
Protein: 1 Grams
Cholesterol: 18 Milligrams
Carbohydrates: 1 Grams
Sodium: 126 Milligrams
Fiber: 0 Grams
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