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Sweet Potato Salad Recipe

Submitted by RecipeTips.com
Great new take on potato salad using sweet potatoes and pineapple.
Sweet Potato Salad

Sweet Potato Salad Recipe (+)

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Ingredients Directions
- 4 medium sweet potatoes or 1 (40 oz.) canned sweet potatoes
- 20 ounces pineapple chunks, drained
- 1/2 cup slivered almonds
- 1/2 cup pecans - chopped
- 1 cup mayonnaise
- 2 tablespoons milk
- 1 teaspoon white wine vinegar
- 1 teaspoon curry powder
- 1/2 orange - grated
- 2 teaspoons fresh tarragon - chopped or 1/2 teaspoon dried
Serving Description: 1 cup serving
Servings: 6
Enter desired servings   Change Servings
Container: large bowl, small bowl
Prep Time: 30 minutes
Cook Time: 30 minutes
  • Wash potatoes if using fresh. Cook until tender but firm. If using canned, drain.
  • Peel cooked potatoes and cut into bite sized chunks.
  • In a large bowl, toss potatoes, pineapple, nuts and orange juice. Canned sweet potatoes are soft so toss them gently so they don't break apart.
  • In a small bowl, combine the mayo, milk, vinegar, curry powder, orange peel and tarragon.
  • Pour the over the potato mixture. You may not need to use all of it.
  • Toss gently and chill for several hours.
  • Serve chilled.

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