Loading

Bit O' Green Cake Recipe

Provided By
Top off your St. Patrick's Day celebration with this festive pistachio-flavored cake recipe with its creamy whipped topping-based pistachio frosting. This ultra-moist Bundt cake is sure to be a crowd pleaser.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • CAKE:
  • 1 package white cake mix
  • 1 small box of instant pistachio pudding mix
  • 3 eggs
  • 1 cup vegetable oil
  • 1 cup ginger ale
  • 1 teaspoon vanilla
  • 2 cups walnuts or almonds - chopped
  • FROSTING:
  • 1 small box of instant pistachio pudding mix
  • 1 1/4 cups milk
  • 1 container of whipped topping or 1 1/2 cups whipped cream
Container: Bundt pan
Directions
PREP
10 mins
COOK
1 hr
READY IN
1 hr
  • In a large mixing bowl, combine cake mix, pudding mix, eggs, oil, ginger ale, vanilla and nuts.
  • Beat on medium speed for 2 minutes.
  • Pour into greased bundt pan.
  • Bake the cake at 350° for 50 minutes or until the top springs back when touched with fingertips.
  • Let cool in pan for 10 minutes.
  • Invert onto a platter.
  • Allow it to cool completely.
  • To make the frosting, make the pudding as directed on the package but only use 1 1/4 cups of milk.
  • Allow the pudding to thicken slightly and then fold in the whipped topping.
  • Frost the cake and decorate as desired.
Similar Recipes
Pistachio Bundt Cake 2 Recipe
almond flavoring
chocolate syrup
eggs
oil
orange juice
Lemon Bundt Cake
CAKE
eggs
GLAZE
instant lemon pudding mix
lemon cake mix
Lemon Bundt Cake with Lemon Glaze
(4
CAKE
eggs
fresh lemon juice
GLAZE
Loading

Bit O' Green Cake Recipe Reviews

bit o green cake

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (3)
Comments (0)
cindyrella40
Rating of 5 out of 5.0 stars
Rating By
jojo17
Rating of 5 out of 5.0 stars
Reviewed By
"awesome great work for a group of people it was Delicious!!!"
viccigo
Rating of 5 out of 5.0 stars
Reviewed By
"this is an excellent tasting cake, easy to make, only thing I changed is that I did not use as much milk in frosting as called for"
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com