|
|
|
|
|
Join Now | Sign In
Search

Cuban Burger with Jicama Slaw Recipe

www.recipetips.com
Provided By:
With a hint of spice and wonderful texture from the black beans, this Cuban ......
Ingredients
  • SLAW
  • 1 can chipotle pepper in adobo sauce
  • 1/4 cup lime juice
  • 1/2 teaspoon salt
  • 1/3 cup fresh cilantro, chopped
  • 1/4 cup sour cream
  • 2 tablespoons mayonnaise
  • 2 cups peeled, shredded jicama
  • BURGER
  • 1 clove garlic, minced
  • 2 teaspoons chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 pound lean ground beef
  • 1/2 cup canned black beans, rinsed and drained
  • 1/4 cup fire roasted chunky salsa
Directions
PREP
20 mins
COOK
10 mins
READY IN
30 mins
To Prepare Slaw:
  • In a small food processor or blender, combine chipotle peppers, lime juice, and 1/2 teaspoon salt. Process until smooth. Place in a medium sized bowl and mix in cilantro, sour cream, and mayo.
  • Shred jicama with a hand held grater. Add jicama to bowl, and toss to combine. Cover and refrigerate until ready to use.

To Prepare Burgers:
  • In a medium sized bowl, combine salsa, garlic, chili powder, 1/2 teaspoon salt and black pepper. Add beef and beans; mix together. Shape into six equally sized patties.
  • Grill burgers for 10-13 minutes, or until cooked through, turning once while cooking.
  • Serve immediately with slaw on top of burgers.
Find similar...
3 of 20 (below)
Go >
4 .. 20
jicama slaw
jicama slaw Recipe
1 of 20..
not yet rated
can chipolte pepper in adobo sauce
lime juice
salt
fresh cilantro
sour cream
grilled combo burger
grilled combo burger Recipe
2 of 20..
Rating of 5 out of 5.0 stars
ground sausage
ground beef
grated Parmesan
Worcestershire sauce
pepper
smothered mushroom burger
smothered mushroom burger Recipe
3 of 20..
not yet rated
steak seasoning
butter
onion
garlic
olive oil
Go >
4 .. 20
Similar Recipes - Search Ingredients
With a hint of spice and wonderful texture from the black beans, this Cuban sandwich is topped with a jicama slaw for a sweet, crunchy, delicious burger known in the Carribean as a chimichurri or slaw burger.
Related Recipes
More Meat Recipes More Oils, Herbs & Seasonings Recipes More Vegetables Recipes More Brunch Recipes
Search

Ratings, Reviews & Comments

There currently aren't any reviews or comments for this recipe. Be the first!
view more

Cuban Burger with Jicama Slaw Recipe - Related Content

Collections
Burger Recipes Collection
Try one of our juicy burger recipes to tempt your tastebuds.
Cooking Tips & Advice
the perfect burger Article
What is summer without a juicy grilled burger? Hamburgers are a favorite among young and old. Everyone has their favorite topping to satisfy their taste but there is more you can do to make it the perfect burger.
Glossary Terms
slaw burger Glossary Term
A type of hamburger that is common in the southern U.S. and the Domican Republic. Referred to as a Chimichurri Burger in the carribean, the U.S.
burger Glossary Term
Shortened in length, the term Burger is used to describe a popular sandwich made from ground meats that are formed into a patty, cooked, and placed between two halves of a bun.
pan cubano cuban bread Glossary Term
A type of bread that has been a Latin American staple for centuries. Pan Cubano is prepared using bread flour or all-purpose flour and a starter is used as a leaven.
burger bun Glossary Term
A type of plain bread formed into rounded bun shape and most often split and used for a hamburger sandwich.
chimichurri burger Glossary Term
A type of hamburger that is popular in the Dominican Republic and sold from food carts and food stands on city streets in the Carribean.
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com