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Clam Chowder 41 Recipe

Ingredients
  • 1 can Campbells cream celery soup
  • 6 cans Campbells cream potato soup
  • 3 cans Campbells Chunky New England Clam Chowder (ready made)
  • 4 cans minced clams, drain only 2 cans
  • 1 quart half and half
  • Stick of butter
  • Salt and pepper
Directions
Pour into large pot or 6-1/2 quart crockpot. Mix. Heat on low heat until hot. Serves about 12.
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