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Stromboli Sandwiches 2 Recipe
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Stromboli Sandwiches 2 Recipe
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Ingredients
2 pounds ground beef
1/4 cup finely chopped onion
1 cup ketchup
1 cup tomato sauce
1/4 cup grated Parmesan cheese
1/2 teaspoon garlic powder
1 teaspoon dried oregano
1/2 teaspoon Italian seasoning
1/2 cube butter, softened
2 loaves Italian bread, halved lengthwise
2 cups shredded Mozzarella Cheese
Directions
Brown beef with onion; drain. Stir in next 6 ingredients, reduce heat and simmer, uncovered for 10 minutes or until thickened, stirring occasionally. Meanwhile, butter the top halves of bread and sprinkle with garlic salt. Layer each bottom half with 1/2 cup cheese, then 1/2 of the meat mixture, then more cheese. Replace tops, wrap with foil and bake at 350° for 25-30 minutes or until cheese melted. Delish!
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Glossary Terms
stromboli Glossary Term
A type of sandwich that is traditionally made with pizza dough, thin sliced meats such as pepperoni, genoa salami and capocollo, combined with cheeses such as mozzarella and provolone.
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