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Ingredients included in this recipe are loaf artisan bread (crusty bread) cut into 2 inch pieces, fresh mozzarella cheese cut into 1 inch pieces, fresh basil, tomatoes cut up.
This island recipe traditionally includes deviled ham but because it is being served as a spread with freshly sliced ham, the pure olive and pickle flavors mesh well with the ham. Cuban Americans also use the spread as a stuffing for home-made empanadas.
Ingredients included in this recipe are fresh green beans, washed and trimmed, water, Italian-style seasoned bread crumbs, olive oil, salt and pepper to taste, garlic powder, ...
Ingredients included in this recipe are stale, coarse bread, ripe tomatoes (large), red onion (small), black olives, pitted, handful fresh basil, wine vinegar, Salt and pepper.
Soft and slightly chewy, this homemade version of the popular pocket bread is surprisingly easy to make, and it tastes so good whether eaten plain or filled with a variety of sandwich ingredients.
Ingredients included in this recipe are French Bread, cut in half horizontally, butter, melted, tomatoes, chopped, olive oil, Italian dressing, garlic salt.
With or without the cheese this garlic bread will be a hit. There's just something about those grilled and seasoned little triangles that make you want more until they are all gone.
The addition of feta cheese and kalamata olives gives this panzanella salad a Greek flair. Panzanella can be served as a side dish but it is also perfect to serve as a light lunch or supper.
Ingredients included in this recipe are eggs lightly beaten, milk, Italian seasoned bread crumbs, grated Parmesan cheese, dried parsley, olive oil, garlic, peeled and chopped.
Featuring a crisp crust surrounding a soft-textured interior with an open crumb, ciabatta has a slightly sweet/sour flavor. It's great for grilled sandwiches.