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Ingredients included in this recipe are Hamburger browned and drained, onion chopped (small), tomato sauce (small can), water (use empty tomato sauce can), yellow mustard, chili ...
A fun and tasty way to serve hot dogs. The kids will love these hot dogs stuffed with mashed potatoes. A great way to get them to eat their meat and potatoes.
These hot dogs are cute as can be and perfect for your trick-or-treaters. Serve them up on Halloween and watch the little ghosts and goblins gobble them all up.
A quick and easy snack for those anxious trick or treaters on Halloween night. They will love these little Mummy Dogs before heading out for trick or treating.
Ingredients included in this recipe are hot dogs (we used chicken or turkey franks), potatoes, peeled and diced (or use 3-4 red skinned potatoes) (large), yellow onion, diced, ...
A Halloween treat that is sure to delight. These hot dogs are wrapped in crescent dough to look like mummies. Perfect to feed the little devil's before they go trick-or-treating.
Ingredients included in this recipe are white or whole wheat flour, baking soda, peanut butter, cooking oil, shredded carrots, vanilla, honey (optional).
Ingredients included in this recipe are flour, dry milk powder, vegetable oil, brown sugar, vegetable bouillon cubes; dissolved in, boiling water, carrots (optional).
Use rainbow trout or grey sole, or a fillet of flounder wrapped in aluminum foil; season with salt and pepper. Add two or three ounces of butter and several tablespoons of lemon juice. Cook on grill for fifteen to twenty minutes depending on thickness of the fillet. Great with corn wrapped in foil also on the grill.