Loading

Fish Cakes Recipe

Provided By
Never know what to do with leftover fish? Try this recipe. And with the fish it's much more budget-friendly than crab. Sometimes I will grill or poach the fish.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1 white fish, cooked and flaked
  • 1 red pepper, diced
  • 4 green onions, sliced
  • 1 Old Bay seasoning
  • 1/2 salt
  • 1/2 black peper
  • 2 eggs, beaten
  • 1 bread crumbs
  • 2 olive oil
Directions
In a medium bowl, combine fish, pepper, onions, seasonings and eggs. Place bread crumbs in a shallow dish. Heat oil in a large skillet over medium heat. Form fish mixture into patties using 1/2 cup for each. Dredge in bread crumbs. Place in skille and cook 5-6 minutes or until golden brown, turning once.
Similar Recipes
Loading

Fish Cakes Recipe Reviews

fish cakes

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
beck3814
Rating of 5 out of 5.0 stars
Reviewed By
"this is great"
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com