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Grilled Balsamic Vegetables Recipe

Submitted by deezer5 on 2008/08/31

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A wonderful combination of flavors to accompany any grilled entree.

Directions

Slice vegetables and put in a large non-metal bowl.

In another bowl, combine vinegar, olive oil, garlic, Worcestershire sauce, sugar, and sherry; salt and pepper to taste. Whisk well and pour over the vegetables. Let marinate 20 minutes or so.

Stirring occasionally, grill in a vegetable basket over hot coals for about 10 minutes.

Ingredients

-		3 bell peppers, any color
-		8 ounces fresh whole mushrooms
-		2 yellow squash
-		1 onion
-		1/2 cup balsamic vinegar
-		3 tablespoons olive oil
-		1 clove minced garlic
-		1 tablespoon worcestershire sauce
-		2 tablespoons sugar
-		1 tablespoon dry sherry

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