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Shrimp Tortellini Recipe

Ingredients
  • 1 package frozen cheese tortellini (9 ounce pkg)
  • 1/4 cup Italian dressing
  • 2 cloves garlic, minced
  • 1 can diced tomatoes (14 ounce can)
  • 3/4 pound cooked, cleaned medium shrimp
  • 4 ounces baby spinach leaves
  • 1/4 cup chopped basil
  • grated Parmesan cheese
Directions
Cook tortellini in large saucepan as directed, drain in colander and set aside.

Heat dressing in the same pan on med-high, add garlic; cook 1 minute. Add tomatoes and shrimp. mix well. Bring just to a boil. Stir in spinach, cover. Simmer 1-2 minutes or until spinach is wilted. Stir in tortellini and basil, simmer 3-4 minutes or until sauce is thickened. Serve topped with Parmesan cheese.

4 servings

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