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Enchilada Casserole 12 Recipe

Ingredients
  • 1 1/2 pounds hamburger
  • 1 onion, chopped (small)
  • 1 can enchilada sauce (I have used red & green; we like green best.) (10 ounce can)
  • 1 can peppers (small can)
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 cup milk
  • 1 package tortillas (Either kind, I like flour.)
  • 1 can sliced olives
  • 1 can cheddar cheese soup
Directions
Brown meat & onion. Drain off grease. Add all ingredients except tortillas. Alternate layers of tortillas and meat mixture in 13x9 inch pan. Bake at 350° for 1 hour.

We like it either hot or cold.

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