Brown meat & onion. Drain off grease. Add all ingredients except tortillas. Alternate layers of tortillas and meat mixture in 13x9 inch pan. Bake at 350° for 1 hour.
We like it either hot or cold.
Ingredients
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1 1/2 pounds hamburger
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1 onion, chopped (small)
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1 can enchilada sauce (I have used red & green; we like green best.) (10 ounce can)
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1 can peppers (small can)
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1 can cream of chicken soup
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1 can cream of mushroom soup
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1 cup milk
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1 package tortillas (Either kind, I like flour.)
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1 can sliced olives
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1 can cheddar cheese soup
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