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Cranberry Apple Crisp 4 Recipe

Ingredients
  • 3 cups chopped apples, unpeeled
  • 2 cups raw cranberries
  • 1 cup sugar or splenda
  • Topping
  • 1 1/2 cups oatmeal
  • 1/2 cup butter, melted
  • 1/2 cup brown sugar
  • 1/3 cup flour
  • 1/2 cup chopped pecans
Directions
Combine apples, cranberries and sugar in an 8 inch baking dish or 2 qt. casserole. Combine topping ingredients until crumbly. Spread evenly over fruit. Bake at 350° for 1 hour.
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