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Crustless Egg Custard Recipe

Ingredients
  • 4 eggs
  • 1 1/2 cups sugar
  • 1/2 cup self rising flour
  • 1 3/4 cups milk
  • 1 teaspoon vanilla
  • 4 tablespoons butter
Directions
Beat eggs. Mix flour and sugar. Slowly add milk and vanilla. Mix well. Add butter. Pour into greased pie plate. Bake at 350° for 45 minutes or until set.
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