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Greek Spaghetti Recipe

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Ingredients

1 box thin spaghetti
1/2 cup butter
1 1/2 cups water
3 tablespoons Greek Seasoning
1 teaspoon garlic powder
2 teaspoons chicken bullion (or 2 cubes)
Parmesan cheese

Directions

Cook spaghetti and drain.
In the microwave, melt all remaining ingredients until bullion is dissolved.
Pour over noodles and let simmer for about 5 minutes. Serve with Parmesan cheese.

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Glossary Terms

pasta or spaghetti measure Glossary Term

A kitchen tool designed to accurately gauge the amount of uncooked pasta that will be needed for serving from 1 to 4 portions of pasta.

thin spaghetti pasta Glossary Term

A pasta strand very similar to vermicelli. Both thin spaghetti and vermicelli are slightly thinner than spaghettini.

spaghetti low carb pasta Glossary Term

A low carbohydrate pasta that is the same thickness and size as regular spaghetti. It has about 25% of the carbohydrates contained in regular pasta.

A utensil used when preparing and serving various types of strand, ribbon or noodle pasta. The fork is spoon-shaped with upward pointing pieces, either dowel-like or prong-shaped, separated around or on the fork and lifter tool.

spaghetti fork Glossary Term

A type of serving utensil, commonly made of wood or stainless steel, which is used to hold the long spaghetti noodles enabling them to be easily removed from a pot of boiling water.