Loading

Spaghetti Bake Recipe

Provided By
Make this a week night favorite at your house.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 16 ounces spaghetti noodles
  • 3 cups mozzarella cheese - shredded
  • 3/4 cup parmesan cheese - grated or shredded
  • 1 cup romano cheese - grated
  • 3 eggs - beaten
  • 1 tablespoon olive oil
  • 2 teaspoons garlic powder
  • 1 pound ground beef
  • 1 small white onion - diced
  • salt and pepper to taste
  • 62 ounces your favorite spaghetti sauce
Container:9x13 baking dish, pasta pot, skillet
Directions
PREP
20 mins
COOK
30 mins
READY IN
50 mins
  • Cook spaghetti according to package directions; drain.
  • Meanwhile, brown ground beef and onions. Cook until the ground beef is no longer pink and onions are translucent. Drain off any excess fat drippings.
  • Add the spaghetti sauce to the meat and heat through.
  • When the pasta in done, add one cup of the mozzarella cheese, the parmesan and romano cheese, eggs, oil, garlic powder and salt and pepper.
  • Press this into a greased 13x9 inch baking dish.
  • Pour spaghetti sauce and meat mixture over the pasta.
  • Cover and bake at 350° for 20 minutes.
  • Uncover and sprinkle the remaining mozzarella cheese on top.
  • Bake uncovered for an additional 10 minutes.
  • Allow to cool slightly before serving.
  • May add mushrooms, black olives, green peppers, etc.
  • Freezes well.
Similar Recipes
Confetti Spaghetti Bake
salt
chilli powder
onion
tomato sauce
shredded cheddar cheese
Shrimp Spaghetti and Cheese
goat cheese at room temperature
raw
sun dried tomatoes
fresh basil
spaghetti
Loading

Spaghetti Bake Recipe Reviews

spaghetti bake

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
AER
Rating of 5 out of 5.0 stars
Reviewed By
"Very yummy! It's easy and feeds a lot of people. I usually mix all the sauce with the noodles instead of just on top. It's a little trick with the eggs, but I just layers it slowly all in a bowl and then mix it all together."
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com