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Oil and Vinegar Dressing Recipe

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Sweet and flavorful, this dressing goes well on many different salad greens, slaws and fruit salads.

Oil and Vinegar Dressing Recipe (+)

Directions

In a heavy sauce pan over medium low heat, combine sugar, oil, vinegar, dry mustard, and celery seed.

Stir occassionally until sugar is dissolved - approximately 5 minutes.

Remove from heat, season to taste and cool slightly before serving.

Container: Small container

Prep Time: 10 minutes

Cook Time: 5 minutes

Serving Size: 16 ounces

Servings: 12

Enter desired servings:

Ingredients

-		3/4 cup sugar
-		3/4 cup canola oil
-		1 cup vinegar
-		1 teaspoon salt
-		3/4 teaspoon dry mustard
-		1 teaspoon celery seed

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