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Balsamic and Mustard Dressing Recipe

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This tangy dressing is delicious and versatile. Serve over green salads or pasta.
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Servings:
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Ingredients
  • 3 tablespoons balsamic vinegar
  • 3 teaspoons spicy brown mustard
  • 1 clove garlic, minced
  • freshly ground black pepper to taste
  • salt to taste
  • 1/2 cup olive oil
Directions
PREP
5 mins
In a small bowl, combine all dressing ingredients and whisk together. Drizzle over salad and serve.
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