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Watermelon Pie Recipe

Submitted by RecipeTips.com

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Fantastic no-bake pie, bursting with watermelon’s cool, refreshing summertime flavor.

Watermelon Pie Recipe (+)

Directions

In a medium sized bowl, combine crumbs, margarine, and sugar. Press mixture firmly into a 9-inch pie plate. Chill for one hour or until the crust is firm.
Meanwhile, prepare filling. Combine whipped topping, watermelon gelatin powder, and water. Fold in watermelon balls. Spoon into pie crust.
Chill two hours before serving.

Prep Time: 20 minutes

Cook Time: 0 minutes

Servings: 8

Enter desired servings:

Ingredients

		CRUST INGREDIENTS
-		1 1/2 cups low fat graham cracker crumbs
-		1/4 cup light margarine, melted
-		3 tablespoons granulated sugar
		FILLING INGREDIENTS
-		12 ounces fat free cool whip
-		3 ounces watermelon gelatin powder
-		1/4 cup water
-		2 cups watermelon balls

Watermelon Pie recipe - Ratings & Reviews

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Submitted by: char
Date: 2008/04/17

"I used strawberry gelatin & fresh berries. Yum"

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