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Bread Stuffing Recipe
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Bread Stuffing Recipe
Submitted by RecipeTips.com
This Thanksgiving, serve a traditional bread stuffing to your family and friends.
Bread Stuffing Recipe (+)
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Ingredients
Directions
-
1/2 cup butter
-
1 1/2 cups onion, chopped fine
-
1 1/2 cups celery, chopped fine
-
1 teaspoon salt
-
1 teaspoon thyme, dried
-
1 teaspoon rosemary, dried
-
1/2 teaspoon ground sage
-
1/2 teaspoon marjoram, dried
-
1 teaspoon black pepper, coarsley ground
-
3/4 cup fresh parsley, divided
-
14 ounces cubed bread stuffing, seasoned (approximately 8 cups)
-
1 cup chicken broth
Servings
: 10
Enter desired servings
:
Container
: 2 quart baking dish
Prep Time
: 15 minutes
Cook Time
: 1 hour
Preheat oven to 350ºF.
Melt butter in a heavy skillet. Add onions, celery, seasonings and 1/2 cup of fresh parsley. Cook over medium heat 5-6 minutes, or until vegetables are soft.
In a large bowl, mix onion and celery mixture, stuffing and broth. Stir in remaining parsley.
Oil a 2 quart baking dish and fill with the stuffing mixture. Bake 25 minutes covered.
Remove cover and bake an additional 20 minutes. This stuffing recipe can also be used to fill a 12 to 14 pound turkey.
Bread Stuffing recipe - Ratings & Reviews
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Submitted by: sweet_cook
Date: 2008/03/19
"Very easy and loved by my whole family!"
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Bread Stuffing recipe - Related Content
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