Thousand Island Dressing Recipe

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Thick, creamy, savory dressing that perks up any tossed salad. It’s also great as a vegetable dip.
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Servings: makes approximately 1 1/2 cups
Ingredients
  • 1 cup mayonnaise
  • 1/3 cup catsup or chili sauce
  • 1/4 cup sweet pickle relish
  • 2 green onions, minced
  • 1 hard boiled egg, chopped
  • 1/2 teaspoon paprika
  • 2 tablespoons chives, minced (optional)
  • 2 teaspoons fresh parsley, minced
  • salt and pepper to taste
  • tabasco sauce (optional) to taste
Container: small bowl
Directions
PREP
15 mins
  • Combine all ingredients in a bowl until well blended. Season to taste.
  • Use immediately or cover and refrigerate.
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