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Cran-Orange Ice Tea Cooler Recipe

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Invigorating, vividly flavored fruit drink that can be easily doubled or tripled and served as a punch for large gatherings.
Directions
  • Combine the tea, cranberry juice, orange juice, lemon juice and sugar. Stir until well mixed. Refrigerate until well chilled.
  • Prior to serving, add chilled ginger ale and additional lemon juice or sugar if needed.
  • Pour into ice-filled glasses, garnish each with a half orange slice.
Container: large pitcher, tall glasses
Prep Time: 5 minutes
Cook Time: 0 minutes
Servings: 6
Enter desired servings   Change Servings
Ingredients
- 5 cups tea, brewed and cooled
- 1 1/2 cups cranberry juice
- 1 1/2 cups orange juice
- 3 tablespoons lemon juice, adjust to taste
- 5 teaspoons sugar, adjust to taste
- 4 cups ginger ale, chilled
garnish: Thinly sliced orange

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