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Balsamic and Mustard Dressing Recipe
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This tangy dressing is delicious and versatile. Serve over green salads or pasta.
Balsamic and Mustard Dressing Recipe (+)
Directions
In a small bowl, combine all dressing ingredients and whisk together. Drizzle over salad and serve.
Prep Time
: 5 minutes
Servings
: 4
Enter desired servings
:
Ingredients
-
3 tablespoons balsamic vinegar
-
3 teaspoons spicy brown mustard
-
1 clove garlic, minced
freshly ground black pepper to taste
salt to taste
-
1/2 cup olive oil
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Glossary Terms
Mustard Greens
Cooking greens from the mustard plant that are grown in both red and green varieties. This green provides a peppery flavor to assorted cooked dishes or when eaten raw. The taste ...
Mustard Seed
Seeds from the mustard plant, most commonly available in the brown version, which has the best flavor. The black mustard seed has a sharper, stronger flavor and the yellow and ...
Mustard Oil
An oil that is mostly derived from the seeds of a mustard plant found in India, which differs from the more common seeds that are found in the Mediterranean. In its raw form, ...
Mustard
Mustard is available in several different forms, all originating from the mustard plant. Mustard is first harvested as whole mustard seeds, which can then be ground into powdered ...
Dressing
1) A type of sauce prepared for salads that usually has a vinegar and oil base with the addition of herbs and spices. 2) Dressing is also a name given to a variety of seasoned ...
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USDA Nutrition Facts
Salad dressing honey mustard dressing reduced calorie
Mustard spinach tendergreen cooked boiled drained with salt
Mustard greens frozen cooked boiled drained with salt
Mustard greens cooked boiled drained with salt
Mustard spinach tendergreen cooked boiled drained without salt
Quick Tags
American
Condiments
Dinner
Easy
Lunch
Picnic
Salad
Sauces and Bases
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