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Turkey Ham with Marmalade Glaze Recipe

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Moist turkey ham topped with this sweet and spicy glaze makes a tempting entrée that is sure to please. Lighten up your meal with this turkey ham recipe and still enjoy an abundance of flavor.
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Ingredients
  • GLAZE:
  • 20 ounces pineapple chunks, drained and juice reserved
  • 1 cup reserved pineapple juice (add water if needed to equal 1 cup)
  • 1 tablespoon cornstarch
  • 1 1/2 tablespoons spicy brown mustard
  • 1/2 cup orange marmalade
  • TURKEY HAM:
  • 2 pounds (to 4 pound) turkey ham
Container: 9
Directions
PREP
15 mins
COOK
30 mins
GLAZE:
  • In small sauce pan over medium heat, add pineapple juice and cornstarch. Stir constantly until mixture becomes thick.
  • Stir in spicy mustard and marmalade. Remove from heat.
  • Spoon 1/4 of the glaze into a separate bowl and set the remaining 3/4 aside.
TURKEY HAM:
  • Preheat oven to 350° F.
  • Score the turkey ham and place in prepared baking dish.
  • Glaze ham with prepared marmalade to lightly cover exposed sides of ham. Bake ham 15 minutes per pound, uncovered.
  • While baking, baste 1 or 2 more times using the total of the 1/4 of glaze on the turkey ham.
  • Add the drained pineapple chunks to the reserved glaze and pour over turkey ham slices when served.
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Turkey Ham with Marmalade Glaze Recipe Reviews

turkey ham with marmalade glaze

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Average of 5.00 out of 5 stars
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jessmilin3
Rating of 5 out of 5.0 stars
Rating By
jessmilin3
Rating of 5 out of 5.0 stars
Reviewed By
"This was easy and amazing!! My husband couldn't get enough!"
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