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Tortilla Rollups Recipe

Ingredients
  • 16 ounces cream cheese
  • 1 package dry buttermilk ranch dressing mix
  • 3 ounces black olives, chopped
  • 3 ounces green chilies, chopped
  • 1 cup cheddar cheese, finely shredded
  • 8 flour tortillas (10-inch)
  • salsa
Directions
PREP
25 mins
  • Mix cream cheese and dry dressing mix until well-blended. Stir in black olives, green chilies, and cheddar cheese.
  • Spread mixture over tortilla and roll-up tightly. Refrigerate 2 hours before serving.
  • Cut into 1-inch pieces before serving. Serve with salsa, if desired.
Spicy appetizer favorite with a Southwestern flavor. This Mexican recipe is a great party food for any occasion. You will find other tasty rollup recipes on our site, such as our Taco Tortilla Rollups recipe and our fiery hot Spicy Tortilla Rollups recipe.
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