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Gulliver's Cream Corn 2 Recipe

Ingredients
  • 2 packages frozen corn (I sometimes substitute fresh corn..its delicious) (20 ounce pkgs)
  • 1 cup half and half
  • 1 teaspoon Salt
  • 1/4 teaspoon Accent
  • 3 teaspoons sugar
  • 1 pinch pepper
  • 2 tablespoons melted butter
  • 2 tablespoons flour
Directions
Combine all except the last two ingredients. Bring to a boil then simmer 5 minutes. Blend butter and flour, then add to corn stirring constantly. Simmer for 5-10 more minutes then remove from heat. Serve right away.
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