Loading
Advanced Search

Broccoli Hitashi Recipe

www.recipetips.com
Provided By
Broccoli with an Asian-flair. A little bit of soy sauce and a little bit of sesame oil bring this broccoli to a whole new level. Make this be a weeknight item.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 bunch broccoli
  • 2 pinches salt
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
Directions
PREP
10 mins
COOK
5 mins
READY IN
15 mins
Clean broccoli and cut the broccoli into bite size florets.

Bring water to a boil and salt the water.

Add broccoli and cook 3-4 minutes.

Drain; add soy sauce and sesame oil, to taste.

Similar Recipes
Garlic Roasted Broccoli
Garlic Roasted Broccoli
grated Parmesan
garlic
pepper
broccoli florets
kosher salt
Garlic Buttered Broccoli
Garlic Buttered Broccoli
white vinegar
pepper
- 2 lbs. broccoli
chopped cashews
minced garlic
Tortellini Broccoli Salad
Tortellini Broccoli Salad
red wine vinaigrette
- 1/2 tsp. salt - as preferred
broccoli florets
cheese tortellini
red pepper
More Similar Recipes
Loading
Advanced Search

Broccoli Hitashi Recipe Reviews

broccoli hitashi

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
FredO User
Rating of 5 out of 5.0 stars
Reviewed By
"Perfect next to our Asian marinated chicken last night. Just adds enough to the broccoli to make it different. But is still so easy."
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com