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1850 BLACKBERRY PIE Recipe

Ingredients
  • 1 unbaked 10 inch pie shell
  • 1 quart blackberries
  • 1 cup flour
  • 2 cups sugar
  • 1 cup milk
Directions
Fill pie shell with berries. Mix flour, sugar, and milk. Pour mixture over berries. Bake at 350° for 45 to 50 minutes until center is set.
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