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Homemade Ice Cream (for 1 gallon freezer) Recipe

Ingredients
  • 6 eggs
  • 3 cups white sugar
  • 3 teaspoons vanilla
  • 1 teaspoon salt
Directions
Beat all together with electric mixer until very well mixed. Slowly beat in 1 quart cream just until mixed together. Pour this mixture in gallon freezing container and add milk until it is about 4 inches from the top. Freeze immediately in a hand turned or electric turning freezer.
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