Loading
Advanced Search

Roasted Red Pepper Cheese Ball Recipe

Ingredients
  • 1 package cream cheese, softened (8 ounce pkg)
  • 1 cup sharp shredded cheese
  • 1/2 teaspoon garlic powder or garlic salt
  • 1/4 cup chopped roasted red peppers
  • 1/2 cup Pecans
Directions
Combine cream cheese, shredded cheese, garlic powder or salt with a mixer until well blended. Stir in roasted peppers and mix just until blended. Shape mixture into a ball. Place the nuts in a bowl; roll the ball in the nuts. Refrigerate for at least 4 hours.
Similar Recipes
More Similar Recipes
Loading
Advanced Search

Roasted Red Pepper Cheese Ball Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com