Loading

Baked Brie, Pesto and Peppers Recipe

Provided By
Plain brie is good, but this is better! By using prepared pesto and canned roasted peppers, this colorful appetizer takes only minutes to prepare.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 8 oz round of brie or camembert cheese
  • 3 tablespoons pesto, homemade or purchased
  • 3 tablespoons roasted sweet red pepper, chopped
Directions
PREP
5 mins
COOK
10 mins
READY IN
15 mins
  • Preheat oven to 350° F.
  • Slice an 8 oz. round of brie in half horizontally, making 2 equal layers. Spread pesto on bottom layer, spread peppers over the pesto, and cover with the top layer of brie.
  • Bake on an oven-proof plate until softened and warm (10 - 12  minutes). Serve warm, with crackers, bread, or fruit.
Similar Recipes
Cherry Almond Baked Brie
dried cherries
almonds
butter
brown sugar
Brie cheese
Baked Brie with Apples and Pecans
chopped pecans
wheel of brie cheese
apple pie filling
egg white
Baked Brie in Pastry Crust
refrigerated pastry sheet
wheel of Brie cheese
Loading

Baked Brie, Pesto and Peppers Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com